Chapter 5 - CLEANING HOUSE

The next thirty minutes turned Ember & Stone into a scene of absolute chaos.
Sergeant Miller called for backup, and within ten minutes, two more police officers arrived to take Brent into custody. The general manager was escorted out through the grand lobby in handcuffs, crying and pleading with the officers, right past the dining room where sixty wealthy patrons watched in total shock.
Vanessa stood behind the host stand, weeping silently, waiting for her fate.
I turned to her. "Hand me the reservation tablet."
With shaking hands, she passed the tablet to me.
I tapped the screen, reviewing the actual reservation list for the night. Half of the 'reserved' empty tables weren't reserved at all—they were blocked off manually by Brent and Vanessa to keep the room looking 'exclusive' while they snuck their friends into the lounge.
"Pack your things, Vanessa," I said quietly. "You're fired. If the police investigation shows you took a cut of Brent's cash voids, you'll be receiving a court summons in the mail."
She didn't say a word. She grabbed her designer purse and ran out the front door into the rain.
With the lobby cleared of bad actors, I looked around the restaurant. The kitchen staff was standing near the pickup window, staring through the glass, whispering among themselves. The waitstaff stood frozen in the aisles, unsure if they still had jobs.
I took the host microphone—the one used to announce valet arrivals—and clicked the switch.
My voice echoed clearly across the entire dining room, drowning out the ambient jazz music.
"Good evening, ladies and gentlemen," I announced. "My name is David Bennett. I am the founder and sole owner of Ember & Stone."
Every guest in the dining room turned to look at the lobby.
"I apologize for the brief disruption tonight," I continued smoothly. "We had a trash removal issue that needed immediate attention."
A few quiet chuckles rippled through the nearest tables.
"Tonight, every single meal in this dining room is fifty percent off," I announced. "And moving forward, Ember & Stone will operate under a new rule: everyone—no matter what they are wearing, no matter where they come from—will be treated like royalty at my tables."
May you like
The dining room erupted into loud applause.
I set the microphone down, turned to the kitchen line, and motioned for the head chef to come out.